instasummer

Cette année n'a pas été toujours facile, mais les efforts payent toujours: tandis que l'an dernier j'étais enfermé dans une chambre d'hôpital, me rêvant une vie en regardant par la fenêtre Cet été j'ai pus sortir pour vivre ce rêve 💪❤️ #summer #summertime #sun #hot #sunny #warm #fun #beautiful #sky #clearskys #season #seasons #instagood #instasummer #photooftheday #nature #clearsky #bluesky #vacationtime #weather #summerweather #sunshine #summertimeshine #provence #holiday #landscape

Mother/Son-in-Law tai chi in the woods.

French food done right by a very competent cook doesn’t get finer. A casual invitation to supper from a friend of a friend last night resulted in the most exquisite gastronomical meal I have had in a long time. The ambience, the warm cooling winds, the covered terrace with candlelight, the sparkling water in the pool, the heady fragrances of honeysuckle were all surpassed by the first and most delicious course; a French Tomato Tart. It came out on a platter surrounded by a flutter of thyme and a dusting of shredded basil leaves, if I had known how fabulous it was going to taste then I would have greeted it with a round of applause. Despite asking for the recipe, I left without knowing how to make it,  but I relished and noted every taste of every ingredient, all the better to replicate it. The recipe for this Tomato Tart is as close as I could get and I think it is pretty special. The secret appears to be the freshness and sweetness of the tomatoes you use and not to be shy about an abundance of garlic. Here's the recipe: https://rootsseedsandleaves.wixsite.com/rootsseedsandleaves/recipes/french-tomato-tart #frenchfoodie #summerdining #instayum #instasupper #instasummer #tomatoes #savourytart #provencal #frenchfood #rootsseedsandleaves #vegetarianrecipes

Summer vibes